KonaRed Kona Coffee, Medium Roast – 2024 Review

KonaRed Coffee beans are USA grown on the volcanic mountain slopes of Hualapai and Mauna Loa on the Big Island. We partner with local Kona Coffee Farms that adhere to the strictest sustainability practices and we care deeply about producing functionally traceable and sustainable products.

Medium Roast, Konared Kona Coffee

Medium Roast, Konared Kona Coffee


KonaRed Coffee Beans have been expertly hand-roasted in small batches. Carefully selected for quality and freshness to give you that bold taste and great aroma that you crave in a satisfying freshly blended cup of gourmet coffee.

This premium balanced coffee blend is a perfect dark ground roast that has a smooth, rich aromatic flavor with hints of caramel, chocolate, and light floral notes, that has an extraordinary taste that you will love and enjoy.

Great for use in drip coffee machines, French Press coffee makers, automatic coffee maker, and cold fresh brew machines, our Hawaiian coffee beans are air roasted for a better-tasting cup of coffee.

Our state-of-the-art roasting & packaging ensures that your coffee will arrive fresh & delicious. We take pride in our classic unique packaging and knowing that our coffee enthusiasts are drinking authentic, all-natural, Non-GMO, USDA Certified and Fairtrade coffee.


  • Product weight: 1 pound.
  • Functional, Traceable, Sustainable.
  • Certified Kona Coffee.
  • Handcrafted with Aloha.
  • Certified Kona Coffee.
  • Hand-picked and Small Batch Roasted.
  • Hawaii Estate Grown Kona Coffee Beans.
  • Smooth, mild flavor.
  • Certified Kona Coffee.
  • Suger free.
  • You need to carefully during choosing Kona Coffee beans either this matches your taste or not.